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Buy
seedless watermelon.
Do tequila shooters out of the
hollowed-out lime halves.
blender
Watermelon
can be cut, seeded and frozen up to several days in
advance
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Frozen
Watermelon Margarita
serves
4 [from "off the eaten path"]
|
| Even
if you are the type who resists change, I think you will find
this one easy to swallow. |
| Frozen
Watermelon Margarita |
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| 2
1/2 |
|
cups seedless
(or seeded) watermelon, cut into 1-inch cubes, rind discarded
before measuring |
| 3 |
|
tablespoons
freshly squeezed lime juice |
| 4 |
|
ounces tequila
(ideally, an aged tequila) |
| 2 |
|
ounces Cointreau
or triple sec |
| 1
1/2 |
|
cups ice |
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| 1 |
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Put cut
watermelon in a plastic bag and place in freezer for a
minimum of 2 hours. (If time does not permit this step,
add a few extra ice cubes when blending—the difference
is not that significant.) |
| 2 |
|
Stuff all
ingredients into a blender and puree until smooth. Garnish
with a watermelon wedge and serve immediately. |
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